Turkish fudge is a dessert made from starch, sugar, and other ingredients. Turkish fudge is gelatinous, soft, elastic, jelly-like and with a certain consistency, usually beautifully packaged and made into small squares, sprinkled with powdered sugar or dried coconut to avoid sticking. Some Turkish fudge is filled with traces of nuts, such as pistachios, hazelnuts or walnuts. Cinnamon and mint are also popular flavors and could be find at yozgat restoran