Adour Alain Ducasse

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Created: 09/28/12
Last Edited: 11/14/12
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Description
Rockwell Group’s design for this restaurant, created by award-winning chef Alain Ducasse, is as equally rich and complex as the various vintages. Plush carpeting and custom velvet-upholstered chairs in regal purples and blues congregate under noir-shaded custom chandeliers and intricately painted ceilings. The series of spaces are, at once, contemporary, chic, and timeless while embracing the St. Regis legacy of luxury and sophistication.

Completion Date: 2008

  •  Photo Credit: Bruce Buck 

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